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Our Latest Reviews
Green****
I love Thai food, and coconut Thai is some of the best! The food is always so fresh and the atmosphere is great. The green curry is the right amount of sweet to compliment the spicy. I love the variety of vegetables they use also! One of my favorite dishes.
Honey Prawn
I've had these twice now. Excellent sauce. Not too sweet. Jumbo shrimp are fried perfectly.
Massaman*
Honestly the best place in Statesboro! Great atmosphere and great food! So happy I found this gem!
Panang**
Amazing! Had it with the softshell crab and tofu on two different occasions. The best curries in Statesboro are here
Bangkok Dumplings
The most delicious pan seared dumplings ever! They come with a ginger sauce that is amazing! Must try!!
Pad Woon Sen
Coconut Thai has the absolute best pad soon sen!! Rich in flavor and vegan friendly. One of the top and only vegan choices in Statesboro.
Cashew
I had the cashew chicken meal Thai hot and it was amazing! I ate at the restaurant and was full and still had some leftovers to eat the next day. It's very flavorful and I will be getting it again.
Bangkok Dumplings
So! Dang! Good! Perfect sauce too!
Blue Mussels
This app is worth the high price. The first time I had it I almost wanted to cancel my entree just to enjoy the lemongrass sauce with rice. It's a big app, so plan to sharr with a couple of your friends!
Green Curry****
I have been visiting Coconut Thai since I was and Undergraduate student. I now work as a faculty member at GS University. The atmosphere, service, and flavors of this restaurant are unsurpassed for Thai restaurants in GA. It works both as a fancy up-scale dining option for dates and special occasions, and a quick to-go order from the bar. The Green Curry is my favorite dish and I have tried it with a variety of proteins and substitutions. The sauce is just thick enough to feel substantial and the spices are blended togetger to make a hot tangy almost sweet flavor that is tinged by your chosed proteins and vegetables. Tofu is my favorit because it adds the least flavor to the dish and you can enjoy the full impact of the green curry taste. Pair any dish with the basil roll starter and you have an incredible one-of-a kind meal right in your little town. My family and I live this restaurnant so much we plan trips to Southern Georgia around a lunch or dinner stop in Statesboro first just for a bite of Coconut Thai. Now that I live here I cart up full orders for the family on special occasions.
Bangkok Dumplings
Their dumplings are absolutely amazing. I tried the them as an appetizer and I had the balsamic glazed flank steak with asparagus and garlic rice for the main course. Everything was cooked to perfection and tasted amazing! I will be back.
Soft Shell Crab
I love the green curry with soft shell crab! Coconut Thai is amazing. I've tried almost everything on the menu and haven't had anything less than perfection. Great appetizers, pineapple rice, and duck also.
Panang**
The panang chicken curry has just enough heat and rivals some of the best curries I can find in Chicago or New York. Must try! You won't be disappointed!
Chocolate Lava Cake and Vanilla Ice Cream
I am very picky when it comes to lava cakes. But this lava cake was so delicious and I would definitely eat it again and again and again!
Drunken Spaghetti*
It was really good! I tried the lamb option, and it complements really well with the spaghetti and the rest of the dish. It's a little bit spicy but not too much, I can see myself coming back and having it again!
Pad Thai
My husband and I love ordering pad Thai to go. It's classic and offered at a reasonable price. Best pad Thai we have ever had! You can't beat it.
Pad Thai
I can not describe how amazing Coconut Thai's pad thai is!! I order it at least every week and it never disappoints. The rich flavor and vegan friendly option always keeps me coming back, and the thai hot spice level is actually THAI HOT. The friendly staff and atmosphere also makes my visits even more delightful, even when I order takeout. Definitely one of the top restaurants in Statesboro.
Golden Triangle*
This was my first time here and I am so upset with myself for not coming earlier (I'm graduating). It was SO GOOD! I plan on going back until I graduate. The food was a large portion and I enjoyed every bite.
Basil Fried Rice*
This place is amazing. The atmosphere, the services, and food is the best in Statesboro! I have told so many of my friends about this place because it is so good. They offer options for everyone from kids to vegan! I love the decor too, it is super exquisite!!! 11/10!!!!!
Basil Fried Rice*
I had the basil fried rice but I subbed the green bell peppers for baby corn. I also love the taste of pan yang curry and the staff was kind enough to give my a pint of the liquid for a nice price. I have never had basil fried rise with corn before and it was honestly the best rice i've had. I loved how the chicken is not big chunks an incorporated in all of the rice. The rice was very cheap and lasted me dinner that night a nibble for breakfast and a meal for lunch and then some. So as you can tell the portions are very large. Wished there was a thai restaurant like this by my house because the drive is soo long. But it is worth it when I am craving basil fried rice, if you haven't tried it, it's a must!
Basil Rolls
These tasty little morsels are topped with a curry mustard sauce that is mind blowing. It's a nice light app before a bigh curry, rice, or noodle dish.
Apple Pie Spring Rolls
Best apple pie spring roll I have ever tried really wish the thai place i go to back home tasted as good as this will definitely come every time i come to states borrow!
Pineapple Fried Rice
I get the Pineapple fried rice with an order of spring rolls every time! It is so fresh and delicious. The plum sauce that comes with the rolls is a nice sweet/sour combo. Im not even vegetarian, but getting this is so filling that meat isn't even needed.
PAST DRAWING WINNERS
December:
Coming soon
November:
Courtney, Axe &Â Arrow
Seattle, WA
October:
Andy, Backwoods Brewing Co., Portland, OR
September:
Amanda, Home Restaurant, Los Angeles, CA
August:
Jennifer, Mark's City Grill - Columbus, GA
July:
Rebecca, Frank Gourmet - Buffalo, NY
June:
Donna, Dino's Sports Bar - Cape Cod, MA
May:
Karen, This Little Pig - Amherst, NY
April:
Alicia, Plant Based Pizzeria - Atlanta, GA